Southwest Quiche

February 18, 2013

-Meagan

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  1. Ali | Gimme Some Oven

    February 18th, 2013 at 6:37 am

    This looks amazing! And best wishes as you head back to work today. Your sweet Olivia will be so happy to welcome you back home! 🙂

  2. azestybite

    February 18th, 2013 at 7:21 pm

    Thanks Ali!

  3. Rachel @ Baked by Rachel

    February 18th, 2013 at 7:40 am

    Picking her up will become your favorite part of the day. Good luck to getting into a new routine! Btw the bacon is seriously jumping off the screen at me. OMG

  4. azestybite

    February 18th, 2013 at 7:22 pm

    Thanks Rachel! I’m hoping that tomorrow goes well but I will like getting back to my work routine.

  5. April @ BarbellsandBellinis

    February 18th, 2013 at 8:06 am

    Southwestern omeletttes are one of my absolute favorite breakfast foods. Thanks for giving me an option to change it up! Looks amazing.

  6. Lauren @ Climbing Grier Mountain

    February 18th, 2013 at 9:12 am

    I love quiche! I really need to make it more often and this recipe is just the thing to make! And good luck tomorrow. Changing routine is difficult, but she will be so excited to see you at the end of the day!

  7. Megan {Country Cleaver}

    February 18th, 2013 at 10:09 am

    I love quiche – my step dad always made it during the holidays and it is perfect to commemorate one last family brunch before you get back into your old routine! And uh, bacon. Duh. 🙂

  8. Stephanie @ Girl Versus Dough

    February 18th, 2013 at 11:30 am

    Mmmm this looks so dense and delicious! LOVE quiche and would love it even more with these flavors!

  9. The Ranch Kitchen

    February 19th, 2013 at 4:46 pm

    This really looks amazing! Thanks for sharing! Quiche is one of our favorite evening – comfort food meals! Sadly, life gets crazy and breakfast is a real treat at our house for dinner!

  10. azestybite

    February 20th, 2013 at 8:39 am

    I know what you mean! I actually had breakfast for dinner last night!

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