Rib-Eye Steak with Pan Jus

June 14, 2011





  1. Your rib eye looks very juicy, perfectly done. I have no doubt it tastes as good as it looks.

  2. Ann says:

    Looks delish!

  3. Erin says:

    This looks delicious! Love a good steak!

  4. Steph says:

    Ok, forget Outback! I’m just gonna come over to your house!! DELISH

  5. Wow this looks amazing! Love rib-eye. Yum!

  6. Kimby says:

    Meagan, I’m putting this on my “MUST MAKE” list for this weekend! (Unless you have room for Steph (from above) AND me…) 🙂

  7. Meagan says:

    Sure, the both of yall can come over and I dont think Shaun will mind one bit if I make it again/

  8. You did a great job on the photo. I want to cut a piece and grab a bit of mashed potato underneath! Yum!

  9. Anonymous says:

    Made this tonight for 3 people and it was a huge success!! Absolutely delicious. My husband said it was a keeper and he’s right! Thanks for posting. Another perfect recipe!
    Kendra Stephens

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