Magnolia Bakery Blueberry Muffins
June 9, 2011
Ingredients:
3 cups flour
3/4 cup sugar
1 1/2 tablespoons baking powder
3/4 teaspoon salt
2 large eggs, beaten
1 1/2 cups buttermilk
6 tablespoons unsalted butter, softened
1 1/2 teaspoons vanilla extract
1 1/2 cups blueberries, dried and lightly coated with flour
1 tablespoon sugar (for sprinkling)
Preparation:
Preheat oven to 350 degrees
In a mixing bowl add all the dry ingredients and mix
Make a small hole in the center and add all wet ingredients
Beat until all is wet but make sure you don’t over beat
Slowly start to fold the blueberries into the mix
Make sure that the blueberries are dry and well coated with flour so that it doesn’t moisten the dough while cooking
Line a muffin pan with 18 muffin cups and fill 3/4 full
Bake for 25 minutes or until golden brown
Stick a toothpick in the center to make sure it comes out clean or with moist crumbs
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Not quite sure how you could resist at least a little nibble from one of those. They look incredible 🙂
this is perfect! I have two cartons of blueberries in my fridge that I have to do something with. I’ll have to try these. I love to make a huge batch of muffins and freeze them so they are fresh every day!
They look irresistible, I couldn’t stop with just one either 🙂
Sounds wonderful!
These look awesome! Ordered the cookbook today! Trying to kick my cookbook addiction but wonder if that will ever happen with posts like yours:)
Holly
You can visit me @
http://www.simplequintessentialcuisine.com/
I’m the opposite. I do love me a good, light muffin. 🙂 Blueberry is one of my favourites. These look great!
Laurie
http://www.thebakingbookworm.blogspot.com
These look great. Magnolia bakery became famous because it featured in Sex In The City TV show. I always thought it very overrated.
Now these muffins may just change my view.
You don’t like muffins?! I’m not sure, but I think that might be against the law…
These muffins are gorgeous! I love blueberries and I love how the blueberries didn’t break apart and bleed inside the muffins! Great job for someone who doesn’t like to bake muffins….you can certainly bake them for me anytime! : )
Such a pretty muffin. Back for thirds sounds like they were a definite hit. 🙂
pretty colourful muffins
check out the event in my site
Your muffins look wonderful!
We love muffins at this house, and these look amazing!
These look beautiful!! Def to get this cookbook too!
These muffins look so good! I just bought a pint of blueberries and i think I just may use them for this =)
The muffins look gorgeous!! I bet the buttermilk made them really moist… they sound incredible!
This is a terrific recipe. I’m delighted you shared it with us. This is my first visit to your site and I’ve spent some time browsing through your earlier posts. I’m so glad I did that. I really enjoy the food and recipes you feature here. I’ll be back for more. I hope you have a great day. Blessings…Mary