White Wedding Cake Cupcakes
September 7, 2011
Ingredients for Cupcakes:
1 box of Betty Crocker white cake
1 cup all-purpose flour
1 cup sugar
3/4 tsp salt
1 1/3 cups water
2 Tbsp canola oil
1 tsp vanilla extract
1 cup light sour cream
4 large egg whites
Preparation:
Preheat oven to 350 degrees
In large bowl or mixer add all ingredients and mix until everything is well blended
Place in cupcake liners almost 2/3 full
Bake for 18-20 minutes or until toothpick comes out clean
Cool completely before frosting
Buttercream frosting: adapted from Recipe Girl
3 cups powdered sugar
1 cup butter, slightly melted
1 tsp vanilla extract
1/2Â tsp almond extract
Preparation:
In large mixing bowl add all ingredients
Mix on medium speed with hand mixer for 5 minutes
Spread on cupcakes or put in piping bag
Decorates up to 24 cupcakes with piping bag
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It’s probably odd, but my absolute most favorite dessert is white cake with buttercream frosting (or cupcakes). I LOVE birthday/wedding cakes and always look forward to them.
What brand of cupcake pan do you use? Your cupcakes have that straight sided look that I love, but I can’t for the life of me find a pan that isn’t tapered.
White cake and buttercream is my fave, too! YUM.
so adorable and cute! now I know what cupcakes i’ll use in my wedding 🙂
Absolutely beautiful! Im not a big cupcake maker but these look so so wonderful, the perfect basic recipe. Gorgeous 🙂
These look so cute and pretty!! Perfect for a wedding.
Yum! I haven’t had white cake in a long while, but I love it…I’ll have to make it next time I get a hankering to bake!
My favorite thing about weddings is the cake…Love it in cupcake form.
So pretty!
Just wondering if you had any issues with the liners peeling off the mini’s?
Whenever I make mini cupcakes I always have problems with the liners peeling off the cupcakes.
How lovely! Those cupcakes look perfect 🙂
They look so pretty….. I love wedding cake lol
So simple and elegant!
Those are so pretty! What a wonderful way to celebrate the occasion!
So cute! Do you have pictures of the sugar cookies you made?
Hey everyone,
I have been asked several questions about this post. Let me go ahead and answer some of them.
1)I think my pans came from Bed Bath and Beyond
2)These may look like minis but they are regular size cupcakes
3)I took a picture of the sugar cookies with my iphone (clearly wasn’t thinking when I did that)
The cupcakes look perfect!! They sound like the perfect wedding cupcake!
That are some good looking cupcakes! You really know how to frost those bad boys. 😉
Cheers,
Tobias
Delicious! I love wedding cake and I’m bookmarking this for the future, they look beautiful!
Those are just beautiful and I’m sure everyone adored them! Stunning!
Those look wonderful! Very bridal!
Aw how simple and amazing…look great!
these are gorgeous! and they sound absolutely delish!
You had me at “Wedding.” Any mention, hint or inference of wedding cake will send me into a catatonic state of anticipation for the fluffy, snowy, cream-filled dream treat. I’m so going to make these cupcakes and share them.
Wonderful post.
Cheers,
Alaiyo
Pescetarian Journal
This is the same recipe that I use for my wedding cake cupcakes and they are always a big hit!!! I love this recipe.
these is gorgeous .. looks so yummy cupcake .. thanks for the post