Ranch Roasted Chickpeas

November 16, 2016

-Meagan

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  1. Nicole@HeatOvenTo350

    April 7th, 2011 at 2:03 pm

    What a great idea. I love ranch seasoning, and this is much healthier than chips. Thanks for sharing it.

  2. Stephanie

    April 8th, 2011 at 3:34 pm

    What a neat idea! A healthy snack that tastes like an unhealthy one. Yum!

  3. Megan

    April 8th, 2011 at 4:49 pm

    Brilliant idea! Yum!

  4. Happy When Not Hungry

    April 8th, 2011 at 5:18 pm

    What a great idea! I have a packet of Ranch mix, so I’m def making these. Yum!

  5. Karin@yumandmore

    April 8th, 2011 at 5:21 pm

    Great idea, don’t know if I can get dry Ranch dressing in Germany but I’ll defintely try.

  6. Laura @ Sprint 2 the Table

    April 8th, 2011 at 5:44 pm

    What a great idea! Just a thought, but have you tried popping them back in the oven post-seasoning? Maybe that would help them not to get soggy?

  7. briarrose

    April 8th, 2011 at 6:46 pm

    Yum….I do love roasted chickpeas.

  8. Beth Michelle

    April 8th, 2011 at 7:35 pm

    We eat a lot of chickpeas over here, love this as a snack!

  9. Angela@RecipesFromMyMom

    April 8th, 2011 at 9:50 pm

    Sounds tasty. Now I’d like to make ranch roasted hummus 🙂

  10. Sarah

    April 9th, 2011 at 2:00 am

    I have a long plane ride coming up and these little guys are going to be the perfect companion. Can’t wait to try!

  11. Hester Casey - Alchemy

    April 9th, 2011 at 2:10 pm

    Ooooommmm. First tasted roasted chickpeas in Barcelona. Have been addicted ever since. Love your version.

  12. Amy's Cooking Adventures

    April 9th, 2011 at 10:24 pm

    Mmm..I haven’t made these in a long time, yum!

  13. Tiffany

    April 11th, 2011 at 2:15 am

    Oooooo, what a great snack!

  14. The Mom Chef

    April 14th, 2011 at 6:24 pm

    Ranch on anything is good, isn’t it? The thought of putting it on the chickpeas, which might actually be considered (whisper now) healthy (stop whispering), is an awesome idea!

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