Whipped Lemon Ricotta Open Faced Sandwiches

March 10, 2015





  1. Lauren @ Climbing Grier Mountain

    March 10th, 2015 at 8:55 am

    There is something so refreshing about whipped lemon ricotta! I can practically smell spring! Gorgeous, my dear.

  2. kelley @ Mountain Mama Cooks

    March 10th, 2015 at 10:30 am

    So fresh and versatile! This would be delicious slathered on a toasted everything bagel!

  3. Jennie @themessybakerblog

    March 10th, 2015 at 1:07 pm

    I love how fresh and vibrant this recipe is. It reminds me of spring and warmth. Love the combination of flavors here. Yum!

  4. Becky

    March 10th, 2015 at 3:21 pm

    Love love love everything about this. I’m all about the open faced sandwich too 🙂 I just wish you could have eaten it!

  5. Liren

    March 10th, 2015 at 6:08 pm

    I adore how you put the whipped ricotta with the smoked salmon, plus the honey – salty and sweet, this is my kind of sandwich!

  6. Heidi @foodiecrush

    March 10th, 2015 at 10:44 pm

    Savory topped with sweet and salt–it’s every bite of delicious I can imagine. Gorgeous!

  7. Melissa @ Bless this Mess

    March 10th, 2015 at 10:55 pm

    I cannot wait until I have garden radishes ready to whip this up. It looks fabulous!!

  8. Carrian

    March 11th, 2015 at 9:26 am

    I love how fresh this is, and the variations of flavor!

  9. Laura @ Laura's Culinary Adventures

    March 13th, 2015 at 7:34 am

    So fresh! Simple but delicious!

  10. Look at that yummy Whipped Lemon Ricotta Open Faced Sandwich. This is absolutely a smarxy dish. Thank you so much for this amazing recipe.

    March 15th, 2015 at 11:35 am


  11. Becky @ Project Domestication

    March 23rd, 2015 at 1:35 pm

    Love what you did here! Especially topping it off with a bit of sweetness from the honey. 🙂

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