This is a sponsored post by the NFRA.
Preheat oven to 375 degrees
Cook sausage on medium heat for 5 minutes and then add onions, mushrooms and salt. Cook for an additional 5-7 minutes or until sausage is well cooked. Remove from heat and set aside.
Spray muffin/cupcake pan.
Flatten out all the biscuits till they are a thin circle and then place them in the muffin pan. Stuff them with the sausage mix and then top with cheese. Pinch the top of the biscuits so that they are closed.
Cook for 16-18 minutes or until golden brown.
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What awesome biscuits! I love sausage, so these would be a HUGE hit with me.
What a great breakfast idea!! This is genius!
Man- I am ALL over this. This would be great to bring into the office.
All I can say is WOW !! can’t wait to try. Thx
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