Raspberry Vanilla Bean Cupcakes

December 22, 2014

-Meagan

SHARE THIS:

FACEBOOK

PINTEREST

  1. These cupcakes are so fun! Love that you used wine in the cupcakes AND frosting–I mean, it doesn’t get better than that!

  2. Omigosh! These look and sound so lush! And maybe not so coincidentally, we love a good Moscato wine over here, which would pair perfectly with these cupcakes. 😉

  3. I think I’ve tried Moscato before, but don’t remember. So, I totally need to make these cupcakes ASAP!!

  4. I just saw raspberries in the store. They cost a fortune for what you got, but this would spread the goodie out and make it worthwhile. Perfect!

  5. Sues says:

    Wine in baked goods is the best! Wine in baked goods WHILE baking is even better. These look perfect!

  6. Sues says:

    Um, obviously I meant and drinking wine while baking is even better 🙂

  7. I love the raspberry vanilla combo – it’s so gorgeous any time of year!

  8. Beth says:

    You have my mouth watering, yum!!

Leave a Reply

Your email address will not be published. Required fields are marked *

JOIN MY MAILING LIST

Enjoy the latest recipes from A Zesty Bite, style inspiration and adventures!