Honey Cornbread Muffins

February 27, 2019

-Meagan

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  1. This is very similar to my recipe but for the honey. Hmmm.. may have to try this soon~ I bet it’s yummy!

  2. I have the biggest weakness for cornbread. I can sit there and almost eat a whole pan if it is warm out of the oven. Love the idea of doing it in mini muffin pan, LOL maybe it will help with the portion control….

  3. Erin says:

    These are just cute! I love homemade cornbread. I used to use the box as well. Then one day I thought, why now try it from scratch. Haven’t looked back since!

  4. alana says:

    I love the Neelys and I love a cornbread recipe!

  5. briarrose says:

    Beautiful muffins. I love the hint of honey. Definitely a perfect pairing with some chicken noodle soup.

  6. Nancy says:

    This looks so good, I can’t wait to try it!

  7. bakingdevils says:

    These little beauties look gorgeous! Is it than simple to make cornbread? I must give it a go…I always thought it’s some traditional, cumbersome process…but your method seems pretty straight forward…I must give this a go…I’ve had cornbread just once and that was with Sweetcorn soup…still remember the taste…will surely bookmark and give this a go…

    -Shilpa

  8. Meagan says:

    The cornbread muffins are very simple to make and you will be happy that you made them.

  9. Medha says:

    These cornbread muffins take me back to chili nights at home when my mom would make cornbread and I’d fill up on it before even getting to the rest of my meal! Love these.

  10. love cornbread! and i definitely would love to slather one of these warm muffins with a pat of butter and honey. yum.

  11. GORGEOUS little cornbread bites!

  12. Spot on! Perfect texture and sweetness. They even work out great as girdle corncakes, pan fried like pancakes.

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