Tried and True: Pan-Toasted Gnocchi with Bacon, Leeks and Fresh Tomato

February 7, 2014





  1. Sues says:

    I always love gnocchi and this is some of the prettiest I’ve ever seen 🙂

  2. Joelen says:

    This is such a fun way to get to know the folks behind the food! Looks delicious!!

  3. My husband makes the gnocchi in our house and it is one of our favorite dishes. This version looks out of this world! Can’t go wrong with bacon!

  4. Meagan! Thank you so much for the feature! Your photos look amazing and now I think I will be making this again over the weekend! XO

  5. Susan says:

    This looks so simple but incredibly satisfying! Love everything in it.

  6. julia says:

    What a delicious weeknight meal! I love gnocchi and this is a new way that I have to try!

  7. Gnocchi for the win!! This looks delicious!

  8. oooh!! I love Laurie’s site and this gnocchi looks INCREDIBLE!

  9. Dani Meyer says:

    This looks so good! I love gnocchi! I tried making it once at home so far with dismal results. Gotta perfect that one soon!


  10. I love Laurie, she always has such creative recipes. I love gnocchi too, and I have been wanting to pan toast it. And bacon? Yeah, that answers itself.

  11. Aggie says:

    Fun post, I’m obsessed with the show Extra Virgin too. I love gnocchi, this looks delicious!

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